Founder and CEO, Thought for Food
Christine Gould is the Founder and CEO of Thought For Food (TFF), the world’s entrepreneurial innovation engine for food and agriculture. To date, TFF has empowered more than 20,000 next-generation entrepreneurs in over 175 countries with the mindsets, skills and connections they need to build successful, socially-responsible businesses, and has helped to launch over 50 startups on all continents and across all parts of the value chain.
Christine is a visionary leader and community builder, who is known for injecting energy, creativity and diverse perspectives into how we solve our food system’s most important challenges. She has spent her career in the agriculture industry, working around the world in multi-billion dollar companies through to fast-growing startups.