See the full 2020 Food Tech Matters Programme

Food Tech Matters has been designed to connect corporates and investors with game-changing start-ups in the agri-foodtech space. Alongside the bespoke 1-2-1 meetings and networking programme, this year’s carefully curated agenda gives you the chance to stay one step ahead, exploring the latest insights and developments through interactive webcasts, live panel debates and speed pitching roundtables. 

Speakers include

  • Emmanuel Delerm, Director of Blockchain Projects, Carrefour (France)

  • Elsa Bernadotte, Founder, Karma (Sweden)
  • Mark Durno, Managing Partner AgriFood, Rockstart (The Netherlands)
  • Stefan Fürnsinn, Senior Vice President Digital Farming, Yara International (Norway)
  • Gil Horsky, Director of Innovation SnackFutures, Mondelez International (Israel)
  • Florence Jeantet, Senior Vice President, Danone 2025 Food and Health Mission, Danone (The Netherlands)
  • Claudia Rössler, Director of Agriculture, Azure Global Engineering Group, Microsoft (US)
  • Scott Spradley, Executive Vice President and Chief Technology Officer, Tyson Foods (US)
  • Serpil Tascioglu, Director R&D Foods Transformation, Unilever (The Netherlands)
  • David Wagstaff, Executive Director – Europe, JUST (UK)